ORCHID CHEMICAL SUPPLIES LTD
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Ms.Tracy Chen Ms.Daisy GeCAS NO.5910-89-4
1.2,3-Dimethylpyrazine CAS#5910-89-4
2.Manufacturer: ISO 9001
3.Established since 2002.
4.Capacity: 500 MT/year
2,3-Dimethylpyrazine
Appearance: colorless to pale yellow liquid
Odor: was moldy smell, nut husks, cocoa powder, roasted potatoes, coffee and baking,butter, meat aroma, smell and protein scorched smell of cocoa fruit
Boiling point: 156 °C
Flash point: 64 °C
Solubility: miscible in water and most organic solvents
Natural materials found in cocoa, coffee, potato chips, shrimp, fragrant papaya etc..
2.Package
200Kg/drum net weight
3.Functions
Food with spices. Mainly for the preparation of meat, cocoa, nuts, popcorn, potato, bread, peanuts, hazelnuts, cereals, yeast, nuts, chocolate, coffee, cream and tobacco flavor.
4.Storage Situation
Stored in a cool and dry well-closed container, keep away from moisture and strong light / heat.
Shelf Life: two years under well Storage situation and stored away from direct sun light.
5.Producing Capacity
500 MT annually.
Certificates of ISO9001.
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